• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
FamilyandForks
  • Seasonal Pantry
    • Asian Pantry
    • Winter Pantry
  • Vegetables by Season
    • Winter Vegetables
      • Broccoli
      • Turnips
      • Brussels Sprouts
      • Cabbage
    • Fall Vegetables
      • Broccoli
      • Carrots
    • Spring Vegetables
      • Spinach
      • Strawberries
      • Rhubarb
  • Farmers Market Guides
    • Farmers Market Tips
    • Winter Farmers Markets in DC, VA & MD
  • About
    • Welcome

roasted carrots with goat cheese and herbs

March 28, 2019 by admin

Fresh carrots from the farmers market are dusted with a chili spice, roasted in a hot oven and topped with crumbled goat cheese and herbs.

Primary Sidebar

Archives

Vegetables

Spring Vegetable Soup

roasted carrots on plate

Maple Roasted Carrots with Goat Cheese and Herbs

Carrot and Ginger Orange Soup

Cabbage and Carrots with Rice Noodles (Pancit)

See More→

Thanksgiving Favorites

Butternut Squash Soup with Crispy Kale and Chili-Roasted Seeds
Cranberry Orange Chutney
Apple and Pear Salad with Apple Cider Vinaigrette

Maple Roasted Carrots with Goat Cheese

Archives

[instagram-feed]

Copyright © 2026 FamilyandForks on the Foodie Pro Theme